11 Fermented Foods Gastroenterologists Eat Daily to Slow Gut Aging — Most People Have Never Heard of #7
As we age, our gut microbiome naturally loses its bacterial diversity. This leads to a problem scientists call inflammaging. Inflammaging is what happens when inflammation meets aging. It triggers sluggish digestion, poor nutrient absorption, and a weakened immune system. But there is good news. You can fight back with your fork. You will discover the … Read more
